साउथ इंडियन फूड - रुचि मेहता South Indian Food - Hindi book by - Ruchi Mehta
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साउथ इंडियन फूड

रुचि मेहता

प्रकाशक : मनोज पब्लिकेशन प्रकाशित वर्ष : 2007
पृष्ठ :142
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पुस्तक क्रमांक : 6828
आईएसबीएन: 81-8133-655-0

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दक्षिण भारतीय भोजन विधियाँ - सरल तरीके से

South Indian Food This book is primarily targeted at North Indians who wish to prepare south Indian dishes.

         Index of Recipes

1 Saboodane Ki Idli 7
2 Rawa Idli 8
3 Dal Idli 11
4 Masala Idli 12
5 Vegetable Idli 14
6 Coconut Idli 16
7 Sada Idli 21
8 Bharwan Idli 22
9 Meethi Idli 24
10 Soojiwala Dosa 25
11 Nariyalwala Dosa 26
12 Dahiwala Dosa 27
13 Masala Dosa 28
14 Sada Dosa 31
15 Moong Dal Dosa 32
16 Gurwala Dosa 33
17 Mixed Dal Dosa 34
18 Vegetable Upama 36
19 Rawa Upama 38
20 Bread Upama 41
21 Chiwra Upama 42
22 Marble Upama 44
23 Sewaiyon Ka Upama 46
24 Moongphali Ka Upama 47
25 Meva Uttapam 48
26 Vegetable Uttapam 50
27 Tamatar Uttapam 52
28 Paneer Uttapam 54
29 Dalia Upama 55
30 Onion Uttapam 56
31 Rawa Uttapam 59
32 Sambar Powder 60
33 Tamatar Rasam 61
34 Sambar 62
35 Mixed Dal Rasam 64
36 Bhindi Ki Pachdi 65
37 Bandgobhi Aur Matar Mulgotal 66
38 Bitter Gourd Gajai 68
39 Banana Issari 70
40 Onion Thuwail 72
41 Dahi Rasam 74
42 Carrot Kosumli 77
43 Bharwan Baingan 78
44 Mangai Chungel 80
45 Papaisa Curry 82
46 Cauliflower Kootu 83
47 Dal Bhindi 84
48 Green Tamatri Curry 86
49 Tamatri Aaloo 87
50 Pyaz Ki Chutney 88
51 Tamatar Ki Chutney 89
51 Moongphali Ki Chutney 90
52 Hari Mirch Ki Chutney 91
53 Nariyal Ki Chutney 92
54 Pudina-Nariyal Ki Chutney 95
55 Til Ki Chutney 96
56 Dhaniye Ki Chutney 97
57 Dahi Wada 98
58 Medu Wada 100
59 Masala Wada 101
60 Akki Wada 102
61 Chawal Ka Bonda 103
62 Dal Bonda 104
63 Bread Vadai 105
64 Kujals 106
65 Potatao Ovettu 107
66 Karela Vadai 108
67 Chabli 110
68 Vegetable Cutlet 113
69 Gajar Ki Vadai 114
70 Ambode 115
71 Madrasi Wada 116
72 Saboodana Vadai 118
73 Chitrana 120
74 Til Ka Pulao 121
75 Methi Pulao 122
76 Coconut Rice 124
77 Dahi Pulao 125
78 Arwata 126
80 Plain Boiled Rice 127
81 Tamatri Chawal 128
82 Gajar Ka Halwa 131
83 Mysore Paak 132
84 Bhindi Ka Raita 134
85 Sandal 136
86 Chimmlili 138
87 Kheere Ka Raita 139
88 Mango Payesum 140
89 Uppam 141
90 Sooji Ki Kheer 142


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