The Bengal CookBook - Hindi book by - Minakshie das Gupta - द बंगाल कुक बुक - मीनाक्षी दासगुप्ता
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द बंगाल कुक बुक

मीनाक्षी दासगुप्ता

प्रकाशक : एसएनएबी प्रकाशित वर्ष : 2008
पृष्ठ :218
मुखपृष्ठ : सजिल्द
पुस्तक क्रमांक : 7057
आईएसबीएन :978-81-7476-205

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The Bengal CookBook

The Bengal CookBook - An English Book - by Minakshie das Gupta

The Bengal CookBook

Bangla Ranna is not just another cookbook of Bengali cuisine. It is the first book in English on Bengali cooking with step-by-step instructions. It also specifies the exact quantities of ingredients which help in preparing each dish to perfection.

This book contains over 200 tried and tested recipes ranging from starters-shukto to vegetable dishes including chochories and dalnas, to fish, shell fish, poultry and meats-and ending with desserts and sweets.

There are special sections on jhol khabar (snacks) and on Anglo-Indian specialties. Compiled in the order of “eating the Bengali way”, there are over 50 vegetarian recipes with family specialties like khoshar chochorie [stir fry vegetable peels !].

This new edition of Bangla Ranna has been revised and updated with special recipes for microwave cooking. A must for every cook, beginner or gourmet.

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